Burgundy Food: The Dishes That Define France’s Most Famous Wine Region
Season 1 : Eating Europe Episode 7 39 minutes – Burgundy France Burgundy is best known for its wine, but […]
The European Compass Podcast
Porto Wine: Port, Vinho Verde and the Farmer’s Rosé from the Tap
Season 1 : Eating Europe Episode 6 34 minutes – Porto, Portugal I went to Porto expecting to drink port.
Porto Food: Salt, Sea and the Dish That Changed Japanese Cuisine
Season 1 : Eating Europe Episode 5 38 minutes – Porto, Portugal Porto’s food scene is one of Europe’s most
Hungarian Food in Budapest: Comfort, Culture and the Angry Pigs
Season 1 : Eating Europe Episode 4 29 minutes – Budapest Hungary I went to Budapest not knowing what to
Inside the English Pub: Food, Ritual and the Sunday Roast
Season 1 : Eating Europe Episode 3 26 minutes – England In this third episode of the podcast I am
Crêpes and Galettes: Why crêperies are perfect for travellers
Season 1 : Eating Europe Episode 2 29 Minutes – France In this second episode of the podcast we are
Tapas in Madrid: How to Choose the Right Bars and Order with Confidence
Season 1 : Eating Europe Episode 1 24 Minutes – Madrid – Spain In this first Episode of Eating Europe